1.Guidance for Industry: Sanitary Transportation of Food
2.TS 3.3 Inland waterway transport and short sea shipping of feed
3.gmp-b3-en-20180701(Trade, collection and storage &
transshipment)
4.FEED Transport activities
5.CXC 36-1987 Code of Practice for the Storage and Transport of Edible Fats and Oils in Bulk
6.Code of Hygienic Practice for the Transport of Food in Bulk and Semi-Packed Food CXC 47-2001
7.CXC 44-1995 Code of Practice for Packaging and Transport of Fresh Fruit and Vegetables